Here's the picture I tried to upload yesterday:


The chedda fondue with potatoes*, cauliflower*, broccoli*, tomato*,
mushroom*, and tofu dogs*. Wow, the whole meal was from foods Rachel brought home!

Susan started her internship today, so I made breakfast for her to start her day off right.



It was tofu scramble with carrots and scallions*, mashed potatoes* (using leftover potatoes from yesterday)
with parsley*, tomato slices*, and strawberries*.
I say again, there was a lot of stuff in this meal that Rachel brought home.

Anyway, that's it for now. I should be posting again later. Bye!